RESTAURANTS & BARS
Soak up the convivial atmosphere and savour traditional island lifestyle at the resort's three restaurants where each meal is prepared with the best and freshest ingredients available.
For added flexibility, select the optional "
Beachcomber All-Inclusive package" available at Le Victoria, offering a range of food, beverages and services included in the price of your package.
RESTAURANTS
Le Superbe
Main restaurant overlooking the pool and lagoon, open everyday.
Integrates a 30-seat Bob Marlin restaurant for children.
Breakfast: buffet style, from 7 a.m. to 10 a.m.
Lunch: "A la Carte" from noon to 5 p.m.
Dinner: international cuisine and "live cooking" from 7 p.m. to 9.30 p.m.
Seats: 400.
L'Horizon
Beach restaurant open 6 days a week. Seafood specialities and "fish market".
Dinner: (on reservation) "A la Carte" from 7 p.m. to 9.30 p.m. (with a supplement on the half-board credit).
Table d'hôte menu within the half-board.
Lobster festival twice a week (with supplement).
Seats: 50.
La Casa
Romantic Italian restaurant open 6 days a week. Boasts a panoramic view over Port-Louis.
Dinner: (on reservation) from 7 p.m. to 9.30 p.m. "A la Carte" and menu (with a supplement on the half-board credit).
Table d'hôte menu within the half-board.
Seats: 80.
BAR
Le Corail Bleu Bar
Main bar. Ideal to gaze at magnificent sunsets over the sea.
Selection of snacks from noon to 5.30 p.m.
Pastries from 3.30 p.m. to 5.30 p.m.
Open from 10 a.m. till midnight.